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Award-Winning Premium Organic Dark Chocolate
Pacari Chocolate is a family-owned company dedicated to making the highest quality organic chocolate from Ecuador. Since 2002, we have worked with cacao growers, acquiring knowledge that enables us to create exquisite chocolate, with the best flavor and texture possible.
We are starting right at the source of the treasured fine flavor cacao from Ecuador, South America.
An essential ingredient to quality involves knowing the entire process and working directly with the farmers from designing the packaging, and in every step in between.
Preserving the native Arriba Nacional cacao, Pacari Chocolate was developed and is the first single-origin organic chocolate made entirely in Ecuador.